Seafood Export Data 2025: Largest Seafood Exporters by Country & Company
- zendavid699
- Jun 8
- 4 min read
The global seafood industry continues to play a vital role in international food trade, supplying millions of tons of fish, shrimp, crab, lobster, tuna, salmon, and other marine products to consumers worldwide. Rising demand for healthy protein sources, expanding aquaculture production, and improvements in the supply chain have helped global seafood exports reach new heights in 2025. According to the latest seafood export data, the global seafood trade surpassed $150 billion in export value, highlighting the growing importance of seafood in the global economy. Recent seafood export statistics also show that Asia remains the dominant region, accounting for a significant share of worldwide seafood shipments.
Global Seafood Trade Continues to Expand
Seafood remains one of the most traded food commodities globally. Consumers increasingly prefer seafood due to its nutritional benefits, including high-quality protein, omega-3 fatty acids, and lower saturated fat content compared to many other protein sources. At the same time, aquaculture has become a major contributor to global seafood production, helping meet growing international demand. Industry experts expect global seafood consumption and trade volumes to continue rising over the next decade.
The growth of seafood exports has also been supported by technological advancements in processing, packaging, transportation, and traceability systems. These developments enable seafood exporters to supply distant markets while maintaining product quality and safety standards.
Seafood Exports by Country: Global Leaders in 2025
When analyzing seafood exports by country, several nations consistently dominate the international market due to their strong fishing industries, advanced aquaculture sectors, and extensive processing capabilities.
Norway remains the world's leading seafood exporting country, primarily driven by its globally recognized salmon industry. Norwegian salmon is exported to hundreds of markets and continues to command premium prices internationally.
Vietnam has strengthened its position among the top seafood suppliers through large-scale exports of shrimp, pangasius, tuna, squid, and other seafood products, as per the Vietnam export data of seafood. The country's competitive processing sector and growing aquaculture industry have helped fuel export growth.
China continues to be a major force in global seafood trade, benefiting from its vast fishing fleet, extensive processing infrastructure, and diversified seafood production. Chinese seafood exporters serve markets across North America, Europe, and Asia.
Ecuador has emerged as a global powerhouse in shrimp exports. The country's shrimp industry has experienced remarkable growth, making shrimp one of Ecuador's most valuable export products and positioning the country among the largest seafood exporters worldwide.
Other major seafood exporting countries include Chile, India, Russia, Canada, Sweden, and the Netherlands. These countries contribute significantly to global supplies of salmon, shrimp, crab, lobster, cod, pollock, shellfish, and processed seafood products.
Norway: $16.55 billion (11%)
Vietnam: $11.34 billion (8%)
China: $10.82 billion (7.2%)
Ecuador: $8.80 billion (5.8%)
Chile: $7.68 billion (5.1%)
India: $6.99 billion (4.6%)
Russia: $6.34 billion (4.2%)
Sweden: $5.65 billion (3.7%)
Canada: $5.35 billion (3.6%)
Netherlands: $5.32 billion (3.5%)
Largest Seafood Export Companies in the World
Behind the success of the global seafood trade are some of the world's largest seafood exporters and processing companies. These businesses operate across fishing, aquaculture, processing, distribution, and international marketing.
Norway-based companies such as Mowi, SalMar, and Leroy Seafood Group continue to dominate the global salmon export market. Their integrated production systems and strong international distribution networks have helped them become leaders in seafood exports.
Thailand's Thai Union Group remains one of the largest seafood exporters globally, supplying tuna, shrimp, and processed seafood products to major retail and foodservice markets worldwide.
Vietnam's Minh Phu Seafood is recognized as one of the world's leading shrimp exporters, while Canada's Cooke Seafood has established a strong global presence through its diversified seafood operations. Other notable seafood exporters include Austevoll Seafood, Pescanova Group, Dongwon Industries, and Nissui Corporation.
Key Trends Shaping Seafood Export Statistics
Several important trends are influencing seafood export statistics in 2025.
The expansion of aquaculture remains one of the biggest growth drivers. Farmed seafood now supplies a large share of global salmon, shrimp, tilapia, and pangasius exports, helping meet increasing consumer demand.
Sustainability has also become a major focus for seafood exporters. Buyers increasingly prefer seafood products that comply with traceability, environmental, and responsible sourcing standards.
Another key trend is the growing popularity of value-added seafood products, including ready-to-cook, frozen, and processed seafood items. These products offer convenience for consumers while creating higher profit margins for exporters.
Additionally, major seafood-producing countries are diversifying export destinations to reduce dependence on individual markets and improve resilience against trade disruptions.
Future Outlook for Seafood Exporters
The outlook for the seafood industry remains positive. Rising global populations, growing health awareness, and increasing seafood consumption are expected to support continued growth in international trade. Seafood exporters that invest in sustainable production, advanced processing technologies, and market diversification will likely be best positioned to capitalize on future opportunities.
As demand continues to rise across North America, Europe, Asia, and the Middle East, the world's top seafood suppliers are expected to expand their production and export capabilities. Access to reliable seafood export data and verified seafood exporters databases will remain essential for importers, distributors, wholesalers, and food processing companies seeking new business opportunities in the global seafood market.
Conclusion
In conclusion, seafood exports by country continue to demonstrate the importance of marine resources and aquaculture to global trade. With countries such as Norway, Vietnam, China, Ecuador, Chile, and India leading the industry, the seafood sector is expected to remain one of the most dynamic and valuable segments of international food commerce for years to come.
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